Discover the 7 Best Izakayas in Beppu for Winter 2026

Winter in Beppu creates a magical atmosphere for diners. The steam from hot springs mixes with cold air outside. This makes visiting the best izakayas in Beppu for winter truly essential.

You can find warmth and comfort in these local pubs. They offer amazing food and local Japanese drinks. These spots provide a perfect end to a cold day. Learn more in our Beppu winter travel guide 2026 today.

Beppu is famous for its fresh Oita seafood. Winter brings special seasonal fish to the menus. You will also find hearty meat dishes like Bungo beef. These izakayas offer a true taste of Oita culture.

Top Seafood Izakayas for Winter in Beppu

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Robata Jin is a legendary spot in Beppu. It features an open hearth for grilling fresh ingredients. The atmosphere is warm and very lively at night. You can see the chefs cooking right before you.

The seafood quality here is truly top-notch. Try the Seki Saba or Seki Aji during your visit. These are famous local mackerel and horse mackerel species. They taste best during the colder winter months.

Toyotsune is another excellent choice for seafood lovers. It is located near the Beppu train station. This makes it very easy for tourists to find. They are famous for their crispy tempura bowls too.

A typical meal here costs around 3,000 to 5,000 yen. Most dishes are perfect for sharing with friends. The restaurant opens for dinner at 5:00 PM daily. Many guests enjoy the Beppu winter food local cuisine here.

Savoring Bungo Beef in Beppu Izakayas

Oita prefecture is famous for its incredible beef. Bungo Beef has high fat content and great marbling. It melts in your mouth almost instantly when grilled. Many local izakayas serve this premium meat.

Gen-ya is a great spot to try local beef. They offer various cuts for different budget levels. You can order small plates to taste everything. It is a warm retreat from the winter wind.

Be sure to pair the beef with local sake. Oita produces many dry varieties that complement fatty meats. The combination creates a rich and satisfying winter meal. You will find several Bungo beef dinner spots in Beppu nearby.

Prices for beef dishes vary based on the grade. Single servings usually start at 2,000 yen. High-grade A5 cuts will cost significantly more money. Most places accept credit cards in the city center.

Cozy Local Gems Near Beppu Station

The streets near Beppu Station hide many secrets. Small izakayas line the narrow back alleys here. These places offer an authentic and rustic experience. You will see many locals dining after work.

Kamoshiya is a very cozy choice for winter nights. They focus on fermented foods and local craft sake. The interior uses beautiful wood and soft lighting. It feels like a warm home in winter.

Another popular spot is called Ikari near the port. It serves massive portions of fresh Oita sashimi. The prices reflect the daily catch from the sea. It is a favorite for budget-conscious food travelers.

These small pubs often have limited seating inside. You should arrive early to secure a table easily. Typical hours are from 6:00 PM until midnight. Most staff speak a small amount of English.

Hearty Winter Hot Pots and Stews

Winter is the perfect season for Japanese hot pots. These dishes are called nabe in the local language. Izakayas often serve large pots meant for sharing. This keeps everyone warm during the cold evening.

Toriten is another dish you must try in Beppu. It is a local style of fried chicken. It is often served with a ponzu dipping sauce. This adds a refreshing zing to the fried meat.

Many places also serve dango-jiru during the winter. This is a hearty soup with thick noodles. It features miso broth and seasonal Oita vegetables. It is very filling and provides lasting energy.

A large hot pot usually serves two people easily. Expect to pay about 1,500 yen per person. It is common to add rice at the end. This allows you to enjoy every drop of broth.

What to Drink at a Beppu Izakaya

Oita is famous for its shochu and fine sake. Barley shochu is a local specialty in this region. You can drink it hot during the winter. This is called oyuwari in most Japanese izakayas.

Sake from Oita is often crisp and very clean. It pairs perfectly with fresh winter seafood dishes. Ask the waiter for a local recommendation each night. They often have seasonal bottles on display.

Non-alcoholic options are also widely available for guests. Try some hot green tea with your dinner. Or choose a refreshing ginger ale made locally. Everyone can find a drink they enjoy here.

Drinks usually cost between 500 and 900 yen each. Many places offer an all-you-can-drink menu for groups. These deals usually last for two full hours. This is a great way to save money.

Practical Tips for Beppu Dining in 2026

Reservations are highly recommended for the year 2026. Beppu is becoming more popular with international tourists. popular spots fill up quickly on weekend nights. Use online booking tools if they are available.

Many izakayas have a small table charge fee. This is called an otoshi in Japanese culture. You will receive a small appetizer with this charge. It usually costs between 300 and 500 yen.

Keep an eye on the last train times. Most izakayas stay open quite late into the night. However, local buses stop running much earlier than trains. Plan your transportation home before you start drinking.

Check the menus for seasonal specials in winter. Some fish are only available for a few weeks. Look for signs that mention "seasonal catch" or "fuyu." These will be the freshest items available.

Frequently Asked Questions

Finding the best izakayas in Beppu for winter is easy. Simply look for the warm glows in back alleys. You will enjoy incredible seafood and local Bungo beef. These experiences will be highlights of your trip.

Plan your winter escape to Oita prefecture today. Visit the local hot springs before your big dinner. Beppu offers a unique blend of steam and flavor. We hope you enjoy every bite in 2026.

Key Takeaways

• Book reservations in advance for popular spots like Robata Jin.
• Try Seki Saba and Bungo Beef for authentic Oita flavors.
• Budget for the standard 'otoshi' table charge at most pubs.
• Look for izakayas near Beppu Station for the best variety.

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