Tsubara Tsubara in Hirafu Village

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The menu allows you to customize your entire soup curry experience. You choose your base soup first, like tomato or coconut. Next, you pick a protein such as chicken or braised pork. Finish by selecting your preferred spice level on a scale.

Expect to pay between 1,500 and 2,500 yen for a meal here. The chicken leg curry is a fan favorite for its tenderness. It comes served with colorful, flash-fried seasonal vegetables. The restaurant is open for lunch and dinner during winter 2026.

Soup Curry Goya Local Flavors

Soup Curry Goya offers an authentic taste near the Niseko Town area. It is known for its rich and aromatic spice blends. The owner takes great pride in using fresh local ingredients. You will love the hearty portions served in hot bowls.

The signature dish features large pieces of seasonal Hokkaido vegetables. You can taste the sweetness of local carrots and potatoes. Many guests enjoy the deep flavors of the house-made broth. It is a perfect way to warm up after skiing.

The price point here is very reasonable for the quality. Lunch sets often start around 1,200 yen per person. Check their hours before visiting as they can vary seasonally. This spot is a hidden gem for true food lovers.

Niseko Soup Curry Hotspice Kutchan

Hotspice is a convenient choice for those staying in Kutchan Town. It provides a relaxed atmosphere and consistently delicious food. The restaurant is easy to reach by local bus or car. It is a great stop during your winter travel journey this year.

Their menu features unique options like seafood or cheese toppings. You can adjust the spiciness to suit your own personal taste. The broth is light yet packed with complex herbal notes. It pairs perfectly with a side of fluffy white rice.

Most main dishes at Hotspice cost about 1,300 to 1,800 yen. The service is friendly and the menu is easy to understand. They offer large tables which are great for families. This location is rarely as crowded as the Hirafu restaurants.

Soup Curry Curry-koya Niseko Village

Curry-koya is another excellent choice for fans of this spicy dish. It is located near the Niseko Village ski resort area. The restaurant has a traditional feel with friendly local staff. It is a wonderful place to relax after a long day.

The soup here is known for having a slightly thicker texture. It carries a robust flavor that stays with you. You can choose from many different meat and vegetable combinations. Every bowl is made to order with care and precision.

Prices are comparable to other top spots in the Niseko region. Expect to spend roughly 1,600 yen for a satisfying bowl. They often have limited daily specials based on local market finds. It is best to visit during the early lunch hours.

How to Order Soup Curry Like a Local

Ordering soup curry is a fun and interactive process in Japan. You typically start by choosing your main protein ingredient. Options usually include chicken, pork, or a variety of vegetables. Some shops even offer local seafood like scallops or shrimp.

Next, you must select your preferred spice level for the broth. Most restaurants use a numbering system from one to ten. Beginners should start with a level two or three for safety. Experts often enjoy the heat of level six or higher.

Finally, you can add extra toppings to enhance your hearty meal. Popular choices include soft-boiled eggs, cheese, or extra fried broccoli. The rice is usually served on a separate plate with lemon. Squeeze the lemon over the rice for a refreshing citrus kick.